MistralKitchen 2020 Westlake Ave Seattle Wa 98121 P: 206-623-1922 Map Reservations Contact

Sample Menus

Menus change daily to reflect what's seasonal, fresh, and inspiring. Please call us at 206-623-1922 if you'd like to know what we're serving today.

Jewel Box

Tuesday to Thursday 5pm to 10pm
Friday and Saturday 5pm to midnight
Closed Sunday and Monday

4 Course Tasting Menu 60
with accompanying wine flight 120

8 Course Tasting Menu 90
with accompanying wine flight 190

Chef’s Table 250, including wine

Melon Agua Fresca, Mint
Big Eye Tuna Crudo, Rice Vinegar Marinated Vegetables, Soy Gelee, Amaranth
Maine Sea Scallop, Heirloom Tomato, Roasted Treviso, Apricot
Spanish Merluza, Local Squash, Parmesan Broth, Fava Bean
Hudson Valley Foie Gras, Corn Waffle, Blueberries, Maple, Vanilla Salt
Mad Hatcher Farms Squab, Demi-Glace Stewed Rice Beans, Oyster Mushroom, Squash Blossoms
Artisanal Cheese Selection
Plum-Hibiscus Popsicle
Frozen Ricotta Parfait, Poached Peaches, Tomato Sorbet, Cilantro, Szechuan Peppercorn Tuile